International distributor of poultry and meat

Gourmet Exception: A Brand of Excellence!

With its sharp expertise honed since 1897, Groupe Avigros has established its leadership under the poultry banner at the Rungis International Market. The quality of our products and services has naturally led to the creation of Gourmet Exception, whose mission is to select products from the finest regions. Gers, Challans, Bresse, Landes, Galicia, Bellota cured meats from Spain, Wagyu... these are just a few of the regions renowned for the nobility of their craftsmanship that we offer throughout the year. Respect for breeding, the quality of feed, and the care given to packaging are the values of the partners selected by Gourmet Exception. We thus contribute to the success of your HoReCa partners (wholesalers, Michelin-starred chefs, Bistronomy...) worldwide by offering the jewels of French gastronomy.

A Tailored Range!

Gourmet Exception is constantly searching for high-quality products. To meet your expectations, we have carefully crafted a bespoke range: Challandais or crossbred ducks, blood quails and pigeons, foie gras, Iberian pork, free-range poultry from French terroirs: Bresse poultry, Challans poultry, Gers poultry, Dumas poultry, Normandy poultry. Or even a diversified range of game.